Dinner Menu
Cream of Leek and Potato Soup GL LU MI
Avocado and Crab Claw Meat GL LU CR
Smoked Duck, Beetroot Glaze and Caramelised Red Onion
Smoked Salmon, Carrot Slaw FI LU GL
Battered Tempura Prawns - CR LU MI
Pork and Black Pudding Pork Pie GL LU MI
Salt and Pepper Squid FI GL LU MI
Oxtail Soup GL LU MI
Charcoal Breaded Prawns – Chilli Jam
Rondelle of Goats Cheese – Apple Puree
Smoked Chicken, Fruit Chutney (GF)
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Traditional Roast of the day (Turkey)
Herb Roasted Rump of Lamb LU MI GL
Mediterranean Vegetarian Tart (Vegan)
Tandoori Chicken Fillets Fries SO GL
Duck Breast – poached Pear Compote – Plum Sauce LU GL
Salt and Pepper Fillet of Sea Bass GL FI LU MI
Sirloin Steak – Medium or under Only
Salmon Fillet Hollandaise Glaze
Broccoli Mushroom and Stilton Bake GL MI MU
Cajun Spiced Sweet Potato Roulade (Gluten Free)
Rack of BBQ Ribs GL LU MI
Beetroot and Butternut Squash Wellington (Vegan)
Selection of Desserts
Please state any allergies or dietary requirements when ordering your Food
£14.50 for 1 Course
£19.50 for 2 Courses
£23.50 for 3 Courses
Served from 6.00 pm until 7.30 pm
Smoked Breast of Chicken – Piccalilli GL LU MI
Smoked Salmon, Carrot Slaw Fi LUGL
Crayfish Cocktail GL CR Mi
Salt and Pepper Squid Fi LU MI GL
Quarter Pot of Prawns CR Fi LU MI GL
Smoked Breast of Duck (Gluten Free)
Tempura Prawns - CR LU MI
Warm Sweet Chilli Pork Pie GL LU MI
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Traditional Roast of The Day Turkey or Beef GL LU MI
Butterbean, Sweet Potato and Spinach Stew (V) (Gluten Free)
Serrano Ham Wrapped Chicken Breast LU MI GL
Blackened Cajun Sirloin Steak (Medium or Under) – Fries GL SO
Vegan Red Pepper and Bean Chilli (V)
Breast of Duck – Bramley Apple – Redcurrant Glaze GL
Darne of Salmon GL LU FI
Herb Crusted Rump of Lamb LU MI GL
Salt and Pepper Fillet of Sea Bass FI GL SO CR
Mediterranean Vegetarian Tart (Vegan)
Hoisin Glazed Chinese Duck – Noodles – Fries GL LU MI SO
Sweet Roasted Red Mullet Fillet GL LU FI
Tandoori Chicken Breast GL LU SO
Rack of BBQ Ribs GL LU MI SO
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Selection of Desserts
Please state any allergies or dietary requirements when ordering your Food.
£14.50 for 1 Course
£19.50 for 2 Courses
£23.50 for 3 Courses
Served from 6.00 until 7:30pm